Author Topic: Favorite Inshore Gamefish Recipes  (Read 3908 times)

Offline Flukinator

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Favorite Inshore Gamefish Recipes
« on: June 09, 2007, 01:20:07 PM »
I haven't seen any of these posts on this board, so I figured I'd share.

Lately, I've been frying my fluke and other type of fish with a nice firm texture for frying in panko breadcrumbs, the Japapnese crumbs.  They're usually in the ethnic section of supermarkets near the Asian stuff.  They're incredibly light and are larger flakes than traditional breadcrumbs.  The crispy texture of the panko breadcrumbs goes so well with fried fish, that I literally never get a chance to fill my freezer with fluke because the fillets are all gone before they even hit the freezer.  I season the crumbs with some Old Bay, some lemon pepper, or some Zataran's creole seasoning......OR a combination thereof.  They never last long when I fry them up this way, give it a try!


Offline Hotrod

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Re: Favorite Inshore Gamefish Recipes
« Reply #1 on: June 09, 2007, 05:04:08 PM »
Sounds Great ;D




Offline IrishAyes

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Re: Favorite Inshore Gamefish Recipes
« Reply #2 on: June 09, 2007, 06:00:33 PM »
I don't believe you just posted this!  My buddy just told me about that yesterday.  Until then I never heard of the stuff.
By the sounds of it his wife fixes them pretty much the same way you do.  He thinks they taste absolutely great.  Sounds like something well worth trying.   t^
Captain Joe of the Irish Ayes

May the holes in your net be no larger than the fish in it.  ~Irish Blessing

Offline ped579

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Re: Favorite Inshore Gamefish Recipes
« Reply #3 on: June 10, 2007, 01:12:38 AM »
Just printed out the Recipe, can't wait to try it.  Nice and simple.  Do you deep fry it or just pan fry it in a little oil?

Paul
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